Comparative evaluation of a latex agglutination test for the detection and presumptive serogroup identification of Salmonella spp.

Author:

Hansen W.,Freney J.

Publisher

Elsevier BV

Subject

Microbiology (medical),Molecular Biology,Microbiology

Reference18 articles.

1. Microorganisms encountered in the gastrointestinal tract;Baron,1990

2. Isolation and preliminary identification;Ewing,1986

3. Enterobacteriaceae;Kelly,1985

4. Initial processing for cultures of specimens;Washington,1981

5. Detection of Salmonella species in faeces by latex agglutination in enrichment broth;Benge;Eur. J. Clin. Microbiol.,1989

Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. RAPID METHODS FOR IDENTIFYING SEAFOOD MICROBIAL PATHOGENS AND TOXINS1;Journal of Rapid Methods & Automation in Microbiology;2007-05-05

2. SALMONELLA | Detection by Latex Agglutination Techniques;Encyclopedia of Food Microbiology;1999

3. History of and prospects for rapid and instrumental methodology for the microbiological examination of foods;Rapid Analysis Techniques in Food Microbiology;1995

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