1. Fermentation of nitrogenous organic compounds;Barker,1961
2. Amino acid degradation by anaerobic bacteria;Barker;Ann. Rev. Biochem.,1981
3. Pyridoxal-linked elimination and replacement reactions;Davis,1972
4. Bacterial Metabolism;Gottschalk,1986
5. Helicobacter pylori catalase;Hazell;J. Gen. Microbiol.,1991