A qualitative and quantitative evaluation of the seaweed diet of North Ronaldsay sheep

Author:

Hansen H.R,Hector B.L,Feldmann J

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference19 articles.

1. Feed intake and utilisation in sheep fed roughage diets: effects of type and time of concentrate supplementation;Abou El-Nasr;Arid Environ.,1994

2. Nutritional value of seaweed to ruminants;Applegate;Rangifer,1995

3. A note on the nutritive value of Ulva lactuca for ruminants;Arieli;Anim. Prod.,1993

4. Nutritional aspects of the developing use of marine macroalgae for the human food industry;Beatrice;Int. J. Food Sci. Nutr.,1993

5. Seaweed and their constituents in food for man and animals;Black;J. Soc. Chem. Ind.,1955

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