Measurement of cell-wall digestibility in lucerne using the filter bag technique

Author:

Julier B,Lila M,Furstoss V,Travers V,Huyghe C

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference20 articles.

1. Comparison of in situ degradation of cell-wall constituents, nitrogen and nitrogen linked to cell walls for fresh lucerne and 2 lucerne silages;Aufrère;Ann. Zootech.,1994

2. Aufrère, J., Michalet-Doreau, B., 1983. In vivo digestibility and prediction of digestibility of some by-products. In: Feeding Value of By-products and Their Use By Beef Cattle, EEC Seminar, Melle-Gondrole, Brussels, pp. 25–33

3. Standard normal variate transformation and de-trending of near-infrared diffuse reflectance spectra;Barnes;Appl. Spectrosc.,1989

4. The digestion of total and cell wall monosaccharides of lucerne by sheep;Ben Ghedalia;J. Nutr.,1984

5. In vitro digestion kinetics of temperate perennial forage legume and grass stems;Buxton;Crop Sci.,1989

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