Antioxidant responses and lipid peroxidation in gills and erythrocytes of fish (Rhabdosarga sarba) upon exposure to Chattonella marina and hydrogen peroxide: Implications on the cause of fish kills

Author:

Woo Stephanie P.S.,Liu Wenhua,Au Doris W.T.,Anderson Donald M.,Wu Rudolf S.S.

Publisher

Elsevier BV

Subject

Aquatic Science,Ecology, Evolution, Behavior and Systematics

Reference84 articles.

1. Antioxidant mechanisms of enzymes and proteins;Ahmad,1995

2. Induction of hepatic antioxidants in freshwater catfish (Channa punctatus Bloch) is a biomarker of paper mill effluent exposure;Ahmad;Biochim. Biophys. Acta,2000

3. Physiology and bloom dynamics of toxic Alexandrium species, with emphasis on life cycle transitions;Anderson,1989

4. On a bloom of Chattonella in the north Sea/Skagerrak in April–May, 1988;Backe-Hansen,2000

5. Marine food-born dinoflagellate toxins;Baden;Int. Rev. Cytol.,1983

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