Fabrication, characterization, and dihydromyricetin-loaded bioavailability of Pickering emulsions stabilized by Ampelopsis grossedentata polysaccharide -fish collagen peptide composite nanoparticles-Reference-Cited by-同舟云学术

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Fabrication, characterization, and dihydromyricetin-loaded bioavailability of Pickering emulsions stabilized by Ampelopsis grossedentata polysaccharide -fish collagen peptide composite nanoparticles

Published:2024-11 Issue: Volume:701 Page:134987
ISSN:0927-7757
Container-title:Colloids and Surfaces A: Physicochemical and Engineering Aspects
language:en
Short-container-title:Colloids and Surfaces A: Physicochemical and Engineering Aspects

Author:

Pan Haihui,Jiao Wenjuan,Wang Feilin,Sheng Yuanhao,Zhang Yousheng,Kong Fansheng

Publisher

Elsevier BV

Reference50 articles.

1. Pickering emulsions: Versatility of colloidal particles and recent applications;Jiang;Curr. Opin. Colloid Interface Sci.,2020

2. Food-grade pickering emulsions: preparation, stabilization and applications;Chen;Molecules,2020

3. Plant gums in Pickering emulsions: a review of sources, properties, applications, and future perspectives;Sharkawy;Carbohydr. Polym.,2024

4. Chitosan-based Pickering emulsions and their applications: a review;Sharkawy;Carbohydr. Polym.,2020

5. New Pickering emulsions stabilized with chitosan/collagen peptides nanoparticles: synthesis, characterization and tracking of the nanoparticles after skin application;Sharkawy;Colloids Surf. A Physicochem. Eng. Asp.,2021

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