The effect of previous growth conditions on the lag phase time of some foodborne pathogenic micro-organisms
Author:
Publisher
Elsevier BV
Subject
General Medicine,Microbiology,Food Science
Reference7 articles.
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3. Characteristics of some psychrotrofic Bacillus cereus isolates;Dufrenne;Int. J. Food Microbiol.,1995
4. Biochemical studies on psychrotolerance in Listeria monocytogenes;Jones,1995
5. Adaptation of Listeria monocytogenes in liquid egg containing sucrose resulting in survival and outgrowth;Notermans;Int. J. Food Microbiol.,1991
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