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SCURVY

Published:2003 Issue: Volume: Page:5107-5111
ISSN:
Container-title:Encyclopedia of Food Sciences and Nutrition
language:
Short-container-title:

Author:

Basu T.K.,Donaldson D.

Publisher

Elsevier

Reference6 articles.

1. The conditioning effect of large doses of ascorbic acid in guinea pigs;Basu;Canadian Journal of Physiology and Pharmacology,1985

2. Vitamin C in Health and Disease;Basu,1982

3. The History of Scurvy and Vitamin C;Carpenter,1986

4. A conspectus of research on vitamin C requirements of man;Irwin;Journal of Nutrition,1976

5. A Treatise on the Scurvy;Lind,1976

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3. Oral Manifestations in Scurvy Pediatric Patients: A Systematic Review and a Case Report;Applied Sciences;2021-09-08

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