1. GLC speciation of selected trace elements;Cappon;LC-GC,1987
2. HPLC speciation of selected trace elements;Cappon;LG-GC,1988
3. Speciation of selected trace elements in edible seafood;Cappon,1990
4. Chromatographic and biological aspects of inorganic mercury;Fishbein;Chromatographic Reviews,1971
5. Mercury: environmental considerations. Part II;Krenkel;CRC Critical Reviews in Environmental Control,1974