Author:
Kiran Sree N.,Sridhar M.,Suresh K.,Banat I.M.,Venkateswar Rao L.
Subject
Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering
Reference10 articles.
1. Characterization and potential industrial applications of five novel thermotolerant, fermentative, yeast strains;Banat;World Journal of Microbiology & Biotechnology,1995
2. Isolation of thermotolerant, fermentative yeasts growing at 52°C and producing ethanol at 45°C and 50°C;Banat;World Journal of Microbiology & Biotechnology,1992
3. Burrows, S., 1970. In: Rose, A.H., Harrison, J.S. (Eds.), Baker’s Yeast, in the Yeast, vol. 3. Academic Press, New York, pp. 349–420
4. Selection and optimisation of yeast suitable for ethanol production at 40°C;D'Amore;Enzyme and Microbial Technology,1989
5. Intergeneric ethanol producing hybrids of thermotolerant Kluyveromyces & non thermotolerant Saccharomyces cerevisiae;Gera;Biotechnology Letters,1997
Cited by
85 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献