Adsorption of volatile organic compounds by pecan shell- and almond shell-based granular activated carbons

Author:

Bansode R.R.,Losso J.N.,Marshall W.E.,Rao R.M.,Portier R.J.

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

Reference19 articles.

1. Agricultural Statistics, 2002. USDA, National Agricultural Statistics Service, US Government Printing Office,Washington, DC

2. Potential of agricultural by-product-based activated carbons for use in raw sugar decolorization;Ahmedna;Journal of the Science of Food and Agriculture.,1997

3. Production of granular activated carbons from select agricultural by-products and evaluation of their physical, chemical, and adsorptive properties;Ahmedna;Bioresource Technology,2000

4. Surface properties of granular activated carbons from agricultural by-products and their effect on raw sugar decolorization;Ahmedna;Bioresource Technology,2000

5. Adsorption of gases in multimolecular layers;Braunauer;Journal of the American Chemical Society.,1938

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