Influence of ethanol consumption and food intake on serum concentrations of endogenous steroids-Reference-Cited by-同舟云学术

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Influence of ethanol consumption and food intake on serum concentrations of endogenous steroids

Published:2024-01 Issue: Volume:201 Page:109331
ISSN:0039-128X
Container-title:Steroids
language:en
Short-container-title:Steroids

Author:

Thieme Detlef,Krumbholz Aniko,Bidlingmaier Martin,Geffert Christoph,Hameder Annika,Stöver Andreas,Graw Matthias,Keiler Annekathrin M.^ORCID

Publisher

Elsevier BV

Subject

Organic Chemistry,Clinical Biochemistry,Pharmacology,Endocrinology,Molecular Biology,Biochemistry

Reference28 articles.

1. World Anti-Doping Agency (2021) TD2021EAAS: Measurement and Reporting of Endogenous Anabolic Androgenic Steroid (EAAS) Markers of the Urinary Steroid Profile.

2. Ethyl glucuronide–a marker of alcohol consumption and a relapse marker with clinical and forensic implications;Wurst;Alcohol Alcohol.,1999

3. Ethyl glucuronide: a marker of recent alcohol consumption with clinical and forensic implications;Wurst;Alcohol,2000

4. The time-course of the effects of ethanol on the redox and phosphorylation states of rat liver;Veech;Biochem. J.,1972

5. Increase in hepatic NAD level - its effect on the redox state and on ethanol and acetaldehyde metabolism;Eriksson;FEBS Lett.,1974

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