“Feel the green”: How a handwritten typeface affects tourists’ responses to green tourism products and services
Author:
Funder
Fundamental Research Funds for the Central Universities
National Natural Science Foundation of China
Publisher
Elsevier BV
Reference61 articles.
1. Human contact imagined during the production process increases food naturalness perceptions;Abouab;Appetite,2015
2. A conceptual framework: Creating competitive advantage through green communication in tourism and hospitality industry;Amoako,2022
3. Ethnic restaurants: Bringing uniqueness to the table through handwriting;Chen;Cornell Hospitality Quarterly,2022
4. All dressed up with something to say: Effects of typeface semantic associations on brand perceptions and consumer memory;Childers;Journal of Consumer Psychology,2002
5. A reassessment of the effects of appeals on response to mail surveys;Childers;Journal of Marketing Research,1980
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