Association of dietary adherence and dietary quality with weight loss success among those following low-carbohydrate and low-fat diets: a secondary analysis of the DIETFITS randomized clinical trial-Reference-Cited by-同舟云学术

Association of dietary adherence and dietary quality with weight loss success among those following low-carbohydrate and low-fat diets: a secondary analysis of the DIETFITS randomized clinical trial

Published:2024-01 Issue:1 Volume:119 Page:174-184
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:The American Journal of Clinical Nutrition

Author:

Hauser Michelle E,Hartle Jennifer C,Landry Matthew J^ORCID,Fielding-Singh Priya,Shih Cynthia W,Qin FeiFei,Rigdon Joseph,Gardner Christopher D^ORCID

Funder

National Institutes of Health

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

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1. A Mobile-Based Nutrition Tracker App Enhanced Dietitian-Guided 2:1:1 Diet-Induced Weight Loss: An 8-Week Retrospective Cohort Study in Taiwan;Nutrients;2024-07-19

2. The effects of dietary macronutrient composition on resting energy expenditure following active weight loss: A systematic review and meta‐analysis;Obesity Reviews;2024-05-02

3. Exploring Biases of the Healthy Eating Index and Alternative Healthy Eating Index When Scoring Low-Carbohydrate and Low-Fat Diets;Journal of the Academy of Nutrition and Dietetics;2024-02