Author:
Szwiega Sylwia,Xu Libai,Rafii Mahroukh,Pencharz Paul B.,Kong Dehan,Tomlinson Christopher,Elango Rajavel,Courtney-Martin Glenda
Funder
Canadian Institutes of Health Research
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference59 articles.
1. Protein and amino acid requirements in nutrition: report of a joint WHO/FAO/UNU expert consultation;WHO;World Health Organ. Tech. Rep. Ser.,2007
2. Food and Nutrition Board of the Institute of Medicine, Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids;Trumbo;J. Am. Diet Assoc.,2002
3. Evidence that protein requirements have been significantly underestimated;Elango;Curr. Opin. Clin. Nutr. Metab. Care.,2010
4. Reevaluation of the protein requirement in young men with the indicator amino acid oxidation technique;Humayun;Am. J. Clin. Nutr.,2007
5. Examination of Chinese habitual dietary protein requirements of Chinese young female adults by an indicator amino acid method, Asia Pac;Tian;J. Clin. Nutr.,2011