Author:
Szwiega Sylwia,Pencharz Paul B,Xu Libai,Kong Dehan,Tomlinson Christopher,Elango Rajavel,Courtney-Martin Glenda
Funder
Canadian Institutes of Health Research
Reference43 articles.
1. Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids [Internet],2005
2. Leucine stimulates translation initiation in skeletal muscle of postabsorptive rats via a rapamycin-sensitive pathway;Anthony;J. Nutr.,2000
3. The amino acid requirements of man. XII. The leucine and isoleucine requirements;Rose;J. Biol. Chem.,1955
4. Variation in requirements of nutrients—amino acids, Fed;Hegsted;Proc.,1963
5. Metabolic demands for amino acids and the human dietary requirement: Millward and rRvers (1988) revisited;Millward;J. Nutr.,1998