Catalytic hydrogenation of vegetable oils: III. A comparison of reactivity and selectivity between cyclic polyenes and polyunsaturated fatty acids with copper chromite as catalyst-Reference-Cited by-同舟云学术

Catalytic hydrogenation of vegetable oils: III. A comparison of reactivity and selectivity between cyclic polyenes and polyunsaturated fatty acids with copper chromite as catalyst

Published:1984-02 Issue:2 Volume:82 Page:157-160
ISSN:0020-1693
Container-title:Inorganica Chimica Acta
language:en
Short-container-title:Inorganica Chimica Acta

Author:

Fragale C.,Gargano M.,Ravasio N.,Rossi M.,Santo I.

Publisher

Elsevier BV

Subject

Materials Chemistry,Inorganic Chemistry,Physical and Theoretical Chemistry

Reference18 articles.

1. THE CATALYTIC HYDROGENATION OF ORGANIC COMPOUNDS OVER COPPER CHROMITE

2. Selective hydrogenation of soybean oil with sodium borohydride-reduced catalysts

3. Selective hydrogenation of soybean oil in the presence of copper catalysts

4. Selective hydrogenation of soybean oil: IV. Fatty acid isomers formed with copper catalysts

5. The effect of process conditions on positional and geometric isomerization during partial hydrogenation of trilinolein with copper catalyst

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