Kinetics of the carotenoid concentration degradation of smoothies and their influence on the antioxidant status of the human skin in vivo during 8 weeks of daily consumption-Reference-Cited by-同舟云学术

Kinetics of the carotenoid concentration degradation of smoothies and their influence on the antioxidant status of the human skin in vivo during 8 weeks of daily consumption

Published:2020-09 Issue: Volume:81 Page:38-46
ISSN:0271-5317
Container-title:Nutrition Research
language:en
Short-container-title:Nutrition Research

Author:

Jung Bena,Darvin Maxim E.,Jung Sora,Albrecht Stephanie,Schanzer Sabine,Meinke Martina C.,Thiede Gisela,Lademann Juergen

Funder

Foundation for “Skin Physiology” of the Donor Association for German Science and Humanities

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism

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