Adequate iodine intake of Slovenian adolescents is primarily attributed to excessive salt intake-Reference-Cited by-同舟云学术

Adequate iodine intake of Slovenian adolescents is primarily attributed to excessive salt intake

Published:2009-12 Issue:12 Volume:29 Page:888-896
ISSN:0271-5317
Container-title:Nutrition Research
language:en
Short-container-title:Nutrition Research

Author:

Štimec Matevž,Kobe Helena,Smole Katarina,Kotnik Primož,Širca-Čampa Andreja,Zupančič Mirjana,Battelino Tadej,Kržišnik Ciril,Fidler Mis Nataša

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism

Reference35 articles.

1. Prevalence of iodine deficiency worldwide;de Benoist;Lancet,2003

2. Recommended iodine levels in salt and guidelines for monitoring their adequacy and effectiveness;WHO,1996

3. Assessment of the iodine deficiency disorders and monitoring their elimination. A guide for programme manager;WHO,2001

4. Endemic goitre and iodine deficiency in Yugoslavia;Kusić;J Endocrinol Invest,1989

5. Pravilnik o čaju, gorčici, jedilni soli, pecilnem prašku, prašku za puding in vanilijevem sladkorju;Ministry of agriculture, forestry and food;Uradni list RS,1999

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