Influence of dietary fat quantity and composition on glucose tolerance and insulin sensitivity in rats
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism
Reference37 articles.
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5. A new antidiabetic agent, BRL 49653, reduces lipid availability and improves insulin action in the rat;Oakes;Diabetes,1994
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