Effects of supplemental plant oils on rumen bacterial community profile and digesta fatty acid composition in a continuous culture system (RUSITEC)

Author:

Vargas Julio Ernesto,Andrés Sonia,López-Ferreras Lorena,López SecundinoORCID

Funder

Consejería de Educación, Junta de Castilla y León, Spain

CICYT, Spain

Publisher

Elsevier BV

Subject

Infectious Diseases,Microbiology

Reference69 articles.

1. Addressing global ruminant agricultural challenges through understanding the rumen microbiome: past, present, and future;Huws;Front. Microbiol.,2018

2. Micro-organisms and Ruminant Digestion: State of Knowledge, Trends and Future Prospects. Background Study Paper No. 61. Commission on Genetic Resources for Food and Agriculture;McSweeney,2012

3. Ruminal fermentation;Owens,2016

4. Manipulation of ruminal fermentation;Nagaraja,1997

5. Metabolism of polyunsaturated fatty acids and their toxicity to the microflora of the rumen;Maia;Antonie Leeuwenhoek,2007

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