TOXICITY AND ACCUMULATION OF NAPHTHALENE IN THE MYSID NEOMYSIS AMERICANA (SMITH) AND EFFECTS OF ENVIRONMENTAL TEMPERATURE

Author:

Hargreaves Bruce R.,Smith Roy L.,Thompson Catherine Q.,Herman Sidney S.

Publisher

Elsevier

Reference22 articles.

1. Qualitative studies on the metabolism of naphthalene in Maia squinado (Herbst);Corner;J. Mar. Biol. Assoc. U. K.,1973

2. Statistical Method in Biological Assay.;Finney,1964

3. Factors affecting the retention of a petroleum hydrocarbon by marine planktonic copepods;Harris,1977

4. Herman, S. S. 1962 Studies on the life history and vertical migration of the opossum shrimp, Neomysis americana (Smith). Ph.D. Dissertation, Univ. of Rhode Island.

5. Effects of temperature on the median tolerance limit of pink salmon and shrimp exposed to toluene, naphthalene, and Cook Inlet crude oil;Korn;Bull. Environ. Contam. Toxicol.,1979

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