1. Pattern of Lean and Fat Deposition in Adults;Dugdale;Nature,1977
2. Durkin, N., Ogar, D.A., Tilve, S.G. and Margen, S. Human Protein Requirements: Autocorrelation and Adaptation to a Low Protein Diet. Joint FAO/WHO/UNU Expert Consultation on Energy and Protein Requirements, October, 1981.
3. FAO. Joint FAO/WHO Ad-Hoc Expert Committee Report on Protein and Energy Requirements. FAO Nutrition Meetings Report Series No. 52. Rome, 1973.
4. FAO. The Fourth World Food Survey FAO Statistics Series No. 11. Food and Agriculture Organization of the United Nations Rome, 1977.
5. Human Protein Requirements a long-term metabolic nitrogen balance study in young men to evaluate the 1973 FAO/WHO safe level of egg protein intake;Garza;J. Nutr.,1976