1. Food Engineering Operations;Brennan,1990
2. A flow equation for pigmented-oil suspension of the printing ink type;Casson,1959
3. The Fundamentals of Food Engineering;Charm,1978
4. Friction factors for pipe flow;Colebrook;Inst. Civil Eng.,1939
5. Turbulent flow of non-Newtonian systems;Dodge;AIChE J,1959