Amaranth: A reservoir of antioxidant-based phytonutrient for combating degenerative diseases
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Elsevier
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1. Bioactive polyphenolic compounds, water-soluble vitamins, in vitro anti-inflammatory, anti-diabetic and free radical scavenging properties of underutilized alternate crop Amaranthus spinosus L. from Gangetic plain of West Bengal;Food Bioscience;2022-12
2. Drought tolerance promoted by complementation of ascorbate‐glutathione system and antioxidant‐rich phytochemicals in Amaranthus hypochondriacus L.;JSFA reports;2022-10-26
3. The Role of Amaranth, Quinoa, and Millets for the Development of Healthy, Sustainable Food Products—A Concise Review;Foods;2022-08-13
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