Peanut
Author:
Publisher
Elsevier
Reference206 articles.
1. Peanut stomatal diffusion resistance affected by soil water and solar radiation;Allen;Proc. Soil Crop Sci. Soc. Fla.,1976
2. Peanut consumption improves indices of cardiovascular disease risk in healthy adults;Alper;J. Am. Coll. Nutr.,2003
3. Influence of year and planting date on fatty acid chemistry of high oleic acid and normal peanut genotypes;Andersen;J. Agric. Food Chem.,2002
4. World Trade Center in Anyang City;Anyang General International Co., Ltd.,2019
5. Beneficial effects of native phosphate solubilizing bacteria on peanut (Arachis hypogaea L) growth and phosphorus acquisition;Anzuay;Symbiosis,2015
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1. Investigating the Essential Factors for Thresher Losses and Waste in Peanut Harvester Considering Several Varieties of Crop;Acta Technologica Agriculturae;2024-02-24
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5. Cobalt Combined with Potassium Humate as Beneficial Applications in Alleviating Water Stress Impacts on Groundnut During Sensitive Growth Stages;Journal of Soil Science and Plant Nutrition;2023-06-28
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