Emerging extraction-Reference-Cited by-同舟云学术

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Emerging extraction

Published:2021 Issue: Volume: Page:219-240
ISSN:
Container-title:Food Waste Recovery
language:
Short-container-title:

Author:

Puértolas Eduardo,Campos Débora A.,Athès-Dutour Violaine,Moussa Marwen,Souchon Isabelle,Nagarajan Jayesree,Wei Ooi Chien,Barba Francisco J.,Puértolas Eduardo,Brnčić Mladen,Panchev I.N.,Dimitrov D.A.,Athés-Dutour Violaine,Moussa Marwen,Souchon Isabelle

Publisher

Elsevier

Reference141 articles.

1. Oil removal from waste coffee grounds using two-phase solvent extraction enhanced with ultrasonication;Abdullah;Renew. Energy,2013

2. Extraction of organic and inorganic compounds from aqueous solutions using hollow fibre liquid-liquid contactor;Alex;Desalination,2009

3. Orange juice concentration by osmotic evaporation and membrane distillation: a comparative study;Alves;J. Food Eng.,2006

4. Mixed matrix membranes prepared from natural rubber/poly(vinyl alcohol) semi-interpenetrating polymer network (NR/PVA semi-IPN) incorporating with zeolite 4A for the pervaporation dehydration of water-ethanol mixtures;Amnuaypanich;Chem. Eng. Sci.,2009

5. Selected problems of laser ablation theory;Anisimov;Usp. Fiz. Nauk, Russian Acad. Sci.,2002

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