1. Prioritizing Countries for Biofortification Interventions Using Country-Level Data;Asare-Marfo,2013
2. Using Elicitation Mechanisms to Estimate the Demand for Nutritious Maize: Evidence From Experiments in Rural Ghana;Banerji,2013
3. Validation of the effects of molecular marker polymorphisms in LcyE and CrtRB1 on provitamin A concentrations for 26 tropical maize populations;Babu;Theor. Appl. Genet.,2013
4. Cost-Effectiveness of Biofortification;Birol,2014
5. Developing country consumers’ acceptance of biofortified foods: a synthesis;Birol;Food Secur.,2015