Probiotics: health safety considerations
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Publisher
Elsevier
Reference97 articles.
1. Safety of probiotic bacteria;Abdollahi,2016
2. Safety evaluation of probiotic bifidobacteria by analysis of mucin degradation activity and translocation ability;Abe;Anaerobe,2010
3. Lactobacilli and bifidobacteria in the prevention of antibiotic-associated diarrhoea and Clostridium difficile diarrhoea in older inpatients (PLACIDE): A randomised, double-blind, placebo-controlled, multicentre trial;Allen;Lancet,2013
4. Plant-derived prebiotics and its health benefits;Althubiani,2019
5. Use of probiotics and botanical extracts to improve ruminant production in the tropics: A review;Arowolo;Animal Nutrition,2018
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1. Probiotics Modulate Host Immune Response and Interact with the Gut Microbiota: Shaping Their Composition and Mediating Antibiotic Resistance;International Journal of Molecular Sciences;2023-09-07
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5. Whole genome sequencing for the risk assessment of probiotic lactic acid bacteria;Critical Reviews in Food Science and Nutrition;2022-06-13
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