CRISPR interference system: a potential strategy to inhibit pathogenic biofilm in the agri-food sector

Author:

Yolin Angel Poomany Arul Soundara Rajan,Raghul Murugan,Gowsalya Shanmugam,Suriya Jasmin Arul raj,Paulkumar Kanniah,Murugan Kasi

Publisher

Elsevier

Reference56 articles.

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2. Biofilm formation by Staphylococcus aureus isolated from food contact surfaces in the dairy Industry of Jalisco, Mexico;Avila-Novoa;J. Food Qual.,2018

3. CRISPR-directed microbiome manipulation across the food supply chain;Barrangou;Trends Microbiol.,2019

4. CRISPR/Cas genome editing and precision plant breeding in agriculture;Chen;Annu. Rev. Plant. Biol.,2019

5. Bacterial biofilms: formation, properties and prevention in food industry;Chirkena;Aydin. Gastron.,2019

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