Microbial Polyamino Acids: An Overview for Commercial Attention

Author:

Bankar Sandip B.,Nimbalkar Pranhita R.,Chavan Prakash V.,Singhal Rekha S.

Publisher

Elsevier

Reference111 articles.

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3. Properties of glutamate racemase from Bacillus subtilis IFO 3336 producing poly-γ-glutamate synthesis;Ashiuchi;J. Biochem.,1998

4. A statistical approach to optimization of fermentative production of poly (γ-glutamic acid) from Bacillus licheniformis NCIM 2324;Bajaj;Bioresour. Technol.,2009

5. Sequential optimization approach for enhanced production of poly (γ-glutamic acid) from Bacillus subtilis of marine origin;Bajaj;Food Technol. Biotechnol.,2009

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