1. Administration on Aging (1981) “Nutrition Services Title III. Part C. Analyses of Food Service Delivery Systems Used in Providing Nutrition Services to the Elderly.” Admin. Aging, U.S. Dep. Health Hum. Serv. (performed by Kirschner Assoc.), Washington, D.C.
2. Changes in Elderly Household Participation in the Food Stamp Program
3. Folacin and iron status and hematological findings in predominately black elderly persons from urban low-income households
4. Nutritional and metabolic assessment of the hospitalized patient
5. “Food Stamp SSI/Elderly Cashout Demonstration Evaluation,”;Blanchard,1982