Food safety knowledge, attitudes, and practices among food handlers in foodservice establishments in the Arab countries of the Middle East
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Publisher
Elsevier
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Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Knowledge, Attitudes, and Practices of Consumers on Food Allergy and Food Allergen Labeling: A Case of Lebanon;Foods;2023-02-22
2. Food safety knowledge and practices among food handlers and consumers in Gulf countries: An integrative review;Global Public Health;2023-01-02
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