1. Effect and Safety of Salt Iodization to Prevent Iodine Deficiency Disorders: A Systematic Review With Meta-Analyses. WHO eLibrary of Evidence for Nutrition Actions (eLENA);Aburto,2014
2. Most national, mandatory flour fortification standards do not align with international recommendations for iron, zinc, and vitamin B12 levels;Bobrek;Food Pol.,2021
3. FAOSTAT: New Food Balances;FAO,2021
4. Regulatory Monitoring of National Food Fortification Programs: A Policy Guidance Document;Global Alliance for Improved Nutrition (GAIN) & Project Healthy Children (PHC),2018