Food pathogens
Author:
Publisher
Elsevier
Reference197 articles.
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3. Emergence of carbapenemase-producing Pseudomonas aeruginosa and Acinetobacter baumannii in livestock animals in Lebanon;Al Bayssari;Journal of Antimicrobial Chemotherapy,2015
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1. Exploration of high-pressure processing (HPP) for preservation of the Swedish grown brown macroalgae Saccharina latissima;Frontiers in Food Science and Technology;2023-06-05
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