Leafy Greens-Reference-Cited by-同舟云学术

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Leafy Greens

Published:2024 Issue: Volume: Page:20-32
ISSN:
Container-title:Encyclopedia of Food Safety
language:
Short-container-title:

Author:

Paller Vachel Gay V.,Mendoza Bernadette C.,Carlos Angella Melissa A.,Macaraig Jeph Roxy M.

Publisher

Elsevier

Reference47 articles.

1. Bacterial contamination of vegetables sold in Arba Minch Town, Southern Ethiopia;Alemu;BMC Res. Notes,2018

2. Detection of Cyclospora cayetanensis on bagged pre-cut salad mixes within their shelf-life and after sell by date by the U.S. Food and Drug Administration validated method;Almeria;Food Microbiol.,2021

3. Global prevalence of intestinal protozoan contamination in vegetables and fruits: a systematic review and meta-analysis;Baddri;Food Control.,2022

4. Microbiological reduction strategies of irrigation water for fresh produce;Banach;J. Food Protect.,2020

5. Foodborne Pathogens Detection: Persevering Worldwide Challenge;Baraketi,2018

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