Valorization of lipid by-products
Author:
Publisher
Elsevier
Reference152 articles.
1. Principles of Meat Science;Aberle,2001
2. Seafood lipids;Ackerman,1994
3. Olive mill wastewater microconstituents composition according to olive variety and extraction process;Aggoun;Food Chem.,2016
4. Efficacy of simvastatin and pumpkin-seed oil in the management of dietary-induced hypercholesterolemia;Al-Zuhair;Pharmacol. Res.,1997
5. Pumpkin-seed oil modulates the effect of felodipine and captopril in spontaneously hypertensive rats;Al-Zuhair;Pharmacol. Res.,2000
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Valorization of Saithe (Pollachius virens) Residuals into Protein Hydrolysates—Silaging as Preservation Technology;Foods;2024-07-04
2. Inhibition performance of almond shell hydrochar-based fish oil emulsion gel on Klebsiella pneumonia inoculated fish skin and its characteristics;International Journal of Biological Macromolecules;2024-04
3. Fatty Acid Profile and Lipid Quality Indexes of the Meat and Backfat from Porkers Supplemented with EM Bokashi Probiotic;Animals;2023-10-23
4. Upgrading Marine Oils from Cod (Gadus morhua) On-Board the Deep-Sea Vessels—From Waste to Value;Foods;2023-04-16
5. Modification ω-6/ω-3 ratio and increase of the shelf life of anchovy oil (Engraulis ringens) with addition of olive oil (Olea europaea);OCL;2023
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3