Postharvest Practices in Small-Scale Fisheries

Author:

Akintola Shehu Latunji,Fakoya Kafayat Adetoun,Elegbede Isa Olalekan,Odunsi Esther,Jolaosho Toheeb

Publisher

Elsevier

Reference56 articles.

1. The relationship between water activity and fish spoilage during cold storage: a review;Abbas;Journal of Food, Agriculture and Environment,2009

2. Unpacking postharvest losses in sub-Saharan Africa: a meta-analysis;Affognon;World Development,2015

3. Post-Harvest Losses in Small-Scale Fisheries: Case Studies in Five Sub-Saharan African Countries. FAO Fisheries and Aquaculture Technical Paper No. 550;Akande,2010

4. Effects of smoking and sun-drying on proximate, fatty and amino acids compositions of southern pink shrimp (Penaeus notialis);Akintola;Journal of Food Science and Technology,2015

5. Effects of Ice Storage on the Biochemical Composition of Macrobrachium vollenhovenii (Herklots, 1857);Akintola;Journal of Fisheries and Aquatic Science,2013

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