1. Geotrichum mold counting. Official method 984.30;AOAC International,2005
2. Howard mold counting, general instructions. AOAC official method 984.29;AOAC International,2005
3. Mold in vegetables, fruits and juices (canned), Geotrichum mold count. AOAC official method 974.34;AOAC International,2005
4. Techniques for eggs and egg products, microbiological methods. AOAC official method 940.37;AOAC International,2005
5. Microscopic Examination of Foods and Care and Use of the Microscope. FDA Bacteriological Analytical Manual;Bryce,2001