STAPHYLOCOCCUS | Detection of Staphylococcal Enterotoxins-Reference-Cited by-同舟云学术

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STAPHYLOCOCCUS | Detection of Staphylococcal Enterotoxins

Published:2014 Issue: Volume: Page:494-500
ISSN:
Container-title:Encyclopedia of Food Microbiology
language:
Short-container-title:

Author:

Le Loir Y.,Hennekinne J.-A.

Publisher

Elsevier

Reference25 articles.

1. Food poisoning and Staphylococcus aureus enterotoxins;Argudin;Toxins,2010

2. Ueber: uogcdehnte Wurstvergiftungen, bedingt durch Bacillus proteus vulgaris;Baerthlein;Munch Med Wochenschr,1922

3. Staphylococcal enterotoxins;Balaban;International Journal of Food Microbiology,2000

4. Staphylococcus aureus;Bergdoll,1989

5. A study of an epidemic of staphylococcal enterotoxin food poisoning;Brink,1960

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Staphylococcal Enterotoxins: Description and Importance in Food;Pathogens;2024-08-09

2. Development of antibodies against recombinant staphylococcal enterotoxin B from food poisoning cases;Veterinary World;2024-01

3. Graduate Student Literature Review: Enterotoxigenic potential and antimicrobial resistance of staphylococci from Brazilian artisanal raw milk cheeses;Journal of Dairy Science;2022-07

4. Selection of native bacterial starter culture in the production of fermented meat sausages: Application potential, safety aspects, and emerging technologies;Food Research International;2019-08

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