The Inhibition and Destruction of the Microbial Cell by Radiations11Contribution No. 1611 from the Department of Nutrition and Food Science.
Author:
Publisher
Elsevier
Reference59 articles.
1. ‘Advances in Applied Microbiology’;Bellamy,1959
2. STUDIES ON FACTORS AFFECTING THE SENSITIVITY OF BACTERIA TO HIGH VELOCITY ELECTRONS
3. Action of X-Irradiation on E. coli
4. The Effect of N-Ethylmaleimide on the Radiation Sensitivity of Bacteria
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4. Changes in the nitrogenous components of gamma-irradiated and inoculated ensiled ryegrass;Journal of the Science of Food and Agriculture;1986-10
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