1. Ashby, H.B., Hinesh, R.T., Risse, L.A., Kindya, W.G., Craig, W.L. Jr., Turezyn, M.T., 1995. Protecting perishable foods during transport by truck. USDA Agricultural Handbook No. 669.
2. Storage temperature for maintenance of internal quality in Idho Russat Burbank potatoes;Cunningham;Am. Potato J.,1971
3. Effect of in-package environment on keeping quality of fruits and vegetables;Hardenburg;Hort. Sci.,1971
4. Waxing potatoes-Its effect on weight loss, shriveling, decay, and appearance;Hardenburg;Am. Potato J.,1959