1. Commercial Production of Table Wines;Amerine;California Agr. Expt. Sta. Bull.,1940
2. Organic Acids of Plants;Bennett-Clark;Ann. Rev. Biochem.,1937
3. Contribution à l'étude analytique et physico-chimique de l'acidité des vins;Brémond,1937
4. The Effect of Grapes as Compared with Other Fruit Juices on Urinary Acidity and the Excretion of Organic Acids;Clouse;J. Nutrition,1935
5. Fruits in Ice Cream and Ices;Cruess;California Agr. Expt. Sta. Circ.,1933