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2. Establishing standards to protect vegetation—ozone exposure/dose considerations;Lefohn;Atmospheric Environment,1987
3. Air pollutant yield-loss assessment for four vegetable crops;McCool;Agric. Ecosyst. Envir.,1987
4. Significance of pollutant concentration distribution in the response of ‘red kidney’ beans to ozone;Musselman;J. Am. Soc. hort. Sci.,1983
5. Ozone in the United Kingdom;U.K. PORG,1987