Effect of moisture content on some physical properties of green wheat-Reference-Cited by-同舟云学术

Effect of moisture content on some physical properties of green wheat

Published:2007-04 Issue:4 Volume:79 Page:1467-1473
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Al-Mahasneh Majdi A.,Rababah Taha M.

Publisher

Elsevier BV

Subject

Food Science

Reference32 articles.

1. Effects of moisture content on some physical properties of lentil seeds;Amin;Journal of Food Engineering,2004

2. Official methods of analysis;AOAC,1980

3. ASAE standard: ASAE S352.1. Moisture measurement—grains and seeds;ASAE,1983

4. Physical properties of guna seeds;Aviara;Journal of Agricultural Engineering Research,1999

5. Moisture dependence of density, coefficient of friction and angle of repose of guna seed and kernel;Aviara;Journal of Engineering Applications,2000

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