Carcinogenicity of chemicals in industrial and consumer products, food contaminants and flavourings, and water chlorination byproducts

Author:

Grosse Yann,Baan Robert,Secretan-Lauby Béatrice,El Ghissassi Fatiha,Bouvard Véronique,Benbrahim-Tallaa Lamia,Guha Neela,Islami Farhad,Galichet Laurent,Straif Kurt

Publisher

Elsevier BV

Subject

Oncology

Reference13 articles.

1. IARC. IARC monographs on the evaluation of carcinogenic risks to humans, vol 101. Some chemicals in industrial and consumer products, some food contaminants and flavourings, and water chlorination by-products. Lyon: International Agency for Research on Cancer (in press).

2. Toxicology and carcinogenesis studies of o-nitrotoluene (CAS 88–72–2) in F344/N rats and B6C3F(1) mice (feed studies);Natl Toxicol Program Tech Rep Ser,2002

3. Hemoglobin and DNA adducts in rats exposed to 2-nitrotoluene;Jones;Carcinogenesis,2003

4. Hemoglobin adducts in workers exposed to nitrotoluenes;Jones;Carcinogenesis,2005

5. o-Nitrotoluene-induced large intestinal tumors in B6C3F1 mice model human colon cancer in their molecular pathogenesis;Sills;Carcinogenesis,2004

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