Development of a grain monitoring probe to measure temperature, relative humidity, carbon dioxide levels and logistical information during handling and transportation of soybeans-Reference-Cited by-同舟云学术

Development of a grain monitoring probe to measure temperature, relative humidity, carbon dioxide levels and logistical information during handling and transportation of soybeans

Published:2015-11 Issue: Volume:119 Page:74-82
ISSN:0168-1699
Container-title:Computers and Electronics in Agriculture
language:en
Short-container-title:Computers and Electronics in Agriculture

Author:

Danao Mary-Grace C.^ORCID,Zandonadi Rodrigo S.,Gates Richard S.

Publisher

Elsevier BV

Subject

Horticulture,Computer Science Applications,Agronomy and Crop Science,Forestry

Reference24 articles.

1. ASABE, 2007. Standard D245.6 – Moisture Relationships of Plant-based Agricultural Products. ASABE, St. Joseph, Mich.

2. ASABE Standards, 2012. S352.2 – Moisture Measurement-Unground Grain and Seeds. ASABE, St. Joseph, Mich.

3. Handling, transport and preparation of soybeans;Barger;JOACS,1981

4. Bartosik, R., 2010. Challenges and characteristics of the South American grain and oilseed postharvest system. In: 10th International Working Conference on Stored Product Protection, pp. 57–62. http://dx.doi.org/10.5073/jka.2010.425.302.

5. Deterioration of soybeans during storage;Bern,1998

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