Early detection of fungal infection in citrus using biospeckle imaging

Author:

Yang Si,Li Chenxi,Li Xinyu,Jiang Jingying,Zhao Yansong,Wang Xiaoli,Chen Wenliang,Liu Rong,Xu Kexin

Funder

Tianjin Municipal Natural Science Foundation

National Natural Science Foundation of China

Publisher

Elsevier BV

Reference52 articles.

1. Application of the Biospeckle Method for Monitoring Bull’s Eye Rot Development and Quality Changes of Apples Subjected to Various Storage Methods—Preliminary Studies;Adamiak;Journal,2012

2. Amaral, I. C., J. V. d. Resende, R. A. Braga Júnior, et al., 2017. Evaluation of the adsorption behavior of freeze-dried passion fruit pulp with added carriers by traditional biospeckle laser techniques. Drying Technol. 35 (1), 55-65. Doi: 10.1080/07373937.2016.1159575.

3. Speckle time evolution characterization by the co-occurrence matrix analysis;Arizaga;Opt. Laser Technol.,1999

4. Computer vision detection of peel defects in citrus by means of a region oriented segmentation algorithm;Blasco;J. Food Eng.,2007

5. Chapter 12 - Quality Evaluation of Citrus Fruits;Blasco,2016

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