Author:
Berzas J.J.,Rodrı́guez Flores J.,Villaseñor Llerena M.J.,Rodrı́guez Fariñas N.
Subject
Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry
Reference22 articles.
1. A Review of the Specifications and Toxicity of Synthetic Food Colors Permitted in Canada
2. K. Ventakaraman (Ed.), in: Analytical Chemistry of Synthetic Dyes, Wiley/Interscience, New York, 1977
3. Directiva 94/34 del Parlamento Europeo y del Consejo del 30 de Junio de 1994, Diario Oficial de las Comunidades Europeas, No. L273/13, 10/9 (1994)
4. A review of the genotoxicity of food, drug and cosmetic colours and other azo, triphenylmethane and xanthene dyes
Cited by
87 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献