Long-term effects of wheat continuous cropping vs wheat in crop rotation on carbon content and mineralisation, aggregate stability, biological activity, and crop yield-Reference-Cited by-同舟云学术

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Long-term effects of wheat continuous cropping vs wheat in crop rotation on carbon content and mineralisation, aggregate stability, biological activity, and crop yield

Published:2024-08 Issue: Volume:158 Page:127218
ISSN:1161-0301
Container-title:European Journal of Agronomy
language:en
Short-container-title:European Journal of Agronomy

Author:

Holatko Jiri,Brtnicky Martin,Baltazar Tivadar,Smutny Vladimir,Frouz Jan,Kintl Antonin,Jaskulska Iwona,Ryant Pavel,Radziemska Maja,Latal Oldrich,Malicek Ondrej,Dryslova Tamara,Hammerschmiedt Tereza

Publisher

Elsevier BV

Reference77 articles.

1. Increasing crop diversity in wheat rotations increases yields but decreases soil health;Agomoh;Soil Sci. Soc. Am. J.,2020

2. Agricultural intensification, irrigation and the environment in South Asia: Issues and policy options;Alauddin;Ecol. Econ.,2008

3. Applicability of arginine ammonification as indicator of microbial activity in different soils;Alef;Biol. Fertil. Soils,1987

4. Phylogenetic identification and in situ detection of individual microbial cells without cultivation;Amann;Microbiol. Rev.,1995

5. Arnold, J., 2023. _ggthemes: Extra Themes, Scales and Geoms for 'ggplot2'_. R package version 5.0.0, https://CRAN.R-project.org/package=ggthemes.

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